The Shanghai Scoop – Food & Drink News (August 2019)

0 Shares
0
0
0

The Shanghai Scoop is a monthly column dedicated to the latest food and drink news happening in Shanghai. Here is a round-up of the newest restaurants and bars, hotel news, and upcoming projects.

Coming Soon

KOR Shanghai – Late 2019

KOR Shanghai is a lounge/bar/restaurant from Taipei that’s due to open at Wheelock Square in Jing’an, taking over the old Dozo space. Superstar names and big groups backing the project:

KOR Taipei

Andre Chiang (RAW Taipei, The Bridge Chengdu, and now-closed Restaurant Andre) (Andre Chiang will be consulting on the bar snacks menu only.)
Jensen Pei
Ran Duan (Executive head bartender for KOR)
theLOOP (KOR Taipei, OMNI Nightclub, Alta Nightclub)
MUSE Group (The Nest, The Cannery, Highline, etc.)

KOR Taipei
KOR Taipei
KOR Taipei
KOR Taipei

Excerpt from the teaser sent out on Facebook/WeChat:

“KOR Shanghai will retain the same sparkling DNA as its Taipei headquarters in terms of look and feel, but will altogether offer Shanghai an elevated experience from its predecessor. Its glamorous black, white and gold interior will carry over to the mainland as will the oriental-inspired cocktail program and hip-hop forward format (read: EDM-free).

New enhancements for Shanghai include almost double the square footage, a supercharged sound system (which says a lot considering its current custom chrome gold setup), a restaurant led by Executive Chef Jensen Pei, and an all-day tapas-inspired menu based on the culinary exploits of AC Global, a culinary design and consulting house owned by Michelin-starred Chef André Chiang.”

Eat n Work

Speaking of, MUSE Group & Super Brand Mall are due to launch another project, Eat n Work, on the ninth floor of the Lujiazui mall. The 2,000sqm space will house a café, casual dining restaurant, bar, and co-working space. It’ll also have a 1,000sqm terrace. This one is for late August. Photos provided by venue.

Eat n Work is a multi-purpose space by MUSE Group, including shared offices, restaurant, bar, and cafe in Lujiazui's Super Brand Mall.
Eat n Work is a multi-purpose space by MUSE Group, including shared offices, restaurant, bar, and cafe in Lujiazui's Super Brand Mall.
Eat n Work is a multi-purpose space by MUSE Group, including shared offices, restaurant, bar, and cafe in Lujiazui's Super Brand Mall.
Eat n Work

Foodie Social – Mid-Late 2020

Foodie Social, a new development in Xintiandi.

This one is way in the future. It’s a new development in Xintiandi, taking up the South Block mall where UME cinema is. It’ll be four floors of retail, restaurants, bars, and entertainment (more than just the cinema).

More importantly, it’ll have a market place with a mix of food and drink brands, interactive stations, and an open kitchen for pop-ups. Seeing as it’s in Xintiandi, food brands are projected to be upmarket. More keywords: sustainable, eco-friendly, incubator for young chefs.

Foodie Social, a new development in Xintiandi.
Some visuals to give you an idea

Of course, details about Foodie Social are still sealed. It’s a space to watch.

Cafe Kitsune

Before that begins, we’ll get Maison Kitsune/Café Kitsune, which is taking the corner lot across from the South Block mall. Café Kitsune is a French café with a Japanese twist with locations in Paris, Tokyo, and Seoul. Maison Kitsune is a French electronic music record label and fashion label. Photos via Instagram.

Cafe Kitsune to open in Shanghai
Cafe Kitsune to open in Shanghai
Cafe Kitsune to open in Shanghai

Coming up is also KIN Urban Thai Kitchen. It’s a partnership between Camel Hospitality Group (Bull & Claw, El Luchador, D.O.C, etc.), Camden Hauge (Egg, Bird, Bitter), and Urban Thai group, to revitalize Urban Thai. Food will be Northern Thai. Roll out is to update Urban Thai Dagu Lu first, then one on Yongkang Lu and Changle Lu.

Oh, and Popeyes announced plans to open 1,500 stores in China. Fried chicken for the win.

Popeyes chicken to open 1500 stores in China

Now Open

FCC Group (Sense 8, Peacock Room) has just opened Tak Lung Siu Mei, a fast casual Cantonese restaurant in Raffles Changning that specializes in roast and barbecue. The group is also working on a new Shanghainese concept in the space formerly housing their hotpot restaurant (Yuan Yang) in LuOne mall.

Tak Lung Siu Mei is a Cantonese barbecue and roast restaurant in Changning Raffles mall, Shanghai.
Tak Lung Siu Mei
Tak Lung Siu Mei is a Cantonese barbecue and roast restaurant in Changning Raffles mall, Shanghai.
Roasted chicken

Curfew, an LGBT-friendly cocktail bar and lounge on the corner of Fenyang Lu and Huaihai Zhong Lu. Drinks, food, and a terrace. Happy hour runs daily from 5-8pm, buy-one-get-one beer and wine, ¥58 each.

Curfew is an LGBT-friendly cocktail bar and lounge near Huaihai Zhong Lu, Shanghai. Photo by Rachel Gouk.
Curfew is an LGBT-friendly cocktail bar and lounge near Huaihai Zhong Lu, Shanghai. Photo by Rachel Gouk.
Curfew is an LGBT-friendly cocktail bar and lounge near Huaihai Zhong Lu, Shanghai. Photo by Rachel Gouk.
Curfew is an LGBT-friendly cocktail bar and lounge near Huaihai Zhong Lu, Shanghai. Photo by Rachel Gouk.
Curfew is an LGBT-friendly cocktail bar and lounge near Huaihai Zhong Lu, Shanghai. Photo by Rachel Gouk.
Drinks at Curfew

Dodonpa, a fast-casual Japanese eatery from the people behind Ifuku Isaribi. It’s in One Museum, a mixed development of retail (none open yet) and office towers across from the Natural History Museum and Jing’an Sculpture Park.

Dodonpa, a fast casual Japanese restaurant in One Museum, Shanghai. Photo by Rachel Gouk.
Dodonpa, a fast casual Japanese restaurant in One Museum, Shanghai. Photo by Rachel Gouk.

Dragon Feast, a massive high-end Sichuan hotpot restaurant on the second floor of House of Roosevelt on the Bund. This is for pure entertainment, y’all. Performances on the hour, tableside service, and unnecessarily elaborate everything—it’s a social media goldmine.

Dragon Feast, a high-end Sichuan hotpot restaurant on the Bund. Photo by Rachel Gouk.
Dragon Feast, a high-end Sichuan hotpot restaurant on the Bund. Photo by Rachel Gouk.
Dragon Feast, a high-end Sichuan hotpot restaurant on the Bund. Photo by Rachel Gouk.
Dragon Feast, a high-end Sichuan hotpot restaurant on the Bund. Photo by Rachel Gouk.
Dragon Feast, a high-end Sichuan hotpot restaurant on the Bund. Photo by Rachel Gouk.

Now Closed

Restaurants now closed: Bulldog Bar-B-Q, Coffee Belt, Beer Plus (People’s Square), and Beer Lady (Fahuazhen Lu).

0 Shares
Leave a Reply

Your email address will not be published. Required fields are marked *

You May Also Like