Fuxing Project: New Menu & Free Seafood Platters
Fuxing Project’s new dinner menu, bistro plates with a French-Japanese twist. Free seafood platters up for grabs!
Dine First, Dance Later: La Barra’s All-New Food Menu
La Barra Shanghai has a reputation for nightlife, but their food, Latin with an Asian twist, is worth a stop.
Uncle Beam: New Contender for Neapolitan Pizza in Shanghai
Uncle Beam arrives in Huangpu, giving Shanghai’s bigger-name Neapolitan pizzerias a run for their money.
What to Eat in Shanghai: 30 Must-Try Chinese Dishes (2026)
A guide on what to eat in Shanghai — xiao long bao, hairy crab, scallion noodles and more.
Rambu Launches Weekend Brunch: Nasi Lemak, Anyone?
Creative Southeast Asian restaurant Rambu launches brunch with their spin on classic dishes.
Lawry’s Shanghai New Brunch: Prime Rib, Unlimited BBQ & Free-Flow
Lawry’s Shanghai kicks off a new brunch with unlimited barbecue and free-flow to go with their prime rib.
Shanghai’s Leading Natural Wine Bar Closes: What’s Next For Natural Wine in China?
A closer look at the natural wine in China; Shanghai’s natural wine bars, trends and consumer attitudes towards natural wine.
TonAri: Casual French-Chinese Wine Bistro in Jing’an
TonAri — when you’re looking for something chill, casual, and easy to sit down to in Jing’an.
The Shanghai Scoop: Food & Drink News (July 2026)
New modern Chinese chef’s table, French-Chinese fusion, and sourdough sandwiches. Shanghai’s Michelin 2-star 102 House closes.
Juniper: Global Bites with Shanghai’s Largest Gin Collection
Located along Suzhou Creek, Juniper serves up a globally inspired menu that punches above its weight along with Shanghai’s largest gin collection.