Seafood

A buzzy French seafood spot on Donghu Lu, doing simple, quality cooking with the ease of a south of France seaside eatery.

The Plump Oyster is a long-standing western seafood restaurant in Shanghai, known for its fresh oysters sourced from regions worldwide.

From the Plump Oyster Group comes a third iteration of the brand. This location leans towards a bistro with East-meets-West small plates, plus a good selection of oysters.

Coquille is a high-end western restaurant that specializes in seafood. It is also famous citywide for their Beef Wellington.

Mercado 505 is an upmarket Spanish and Mediterranean restaurant known for its high-quality seafood. It is backed by…