Shanghai

Pepper Tree is a modern Chinese restaurant in Shanghai from Chef Ling, blending Chinese ingredients with a confident Western hand in a warm, dramatic space.

Sake Ichi is a reliable yakitori and izakaya in Shanghai serving up traditional chicken skewers alongside koji-marinated beef and "duckitori."

Sake Ichi Oden is Japanese restaurant serving chicken soup oden, ramen, tsukemen, and flavored highballs. Street energy and open late.

Tokyo famous Hikiniku To Come opens in Shanghai, serving up charcoal-grilled Japanese hamburger steak over rice.

Verdant is a Taiwanese fusion bistro in Xuhui serving creative small plates like oyster omelet, black cod, and taro duck rice.

Modern Guizhou restaurant GEN in Jing'an, Shanghai serves creative east-meets-west dishes and organic natural sakes in a cozy, moody space.

Madame Ching is a contemporary Asian restaurant and bar in Jing'an, Shanghai, serving up tapas-style small plates with strong Cantonese influence.

SFSF is a Cantonese restaurant on Anfu Lu in Shanghai serving seasonal slow-cooked soups and steamed dishes made with Guangdong ingredients.

Times is a modern Chinese bistro-bar on Yongkang Lu serving Cantonese-inspired small plates and creative cocktails.

The Dome is a Japanese restaurant and bar on The Bund in Shanghai — omakase and lively after-dark energy, complete with terraces offering prime views.

Smokin' Bowl is a grab-and-go eatery serving up hearty rice bowls, house-made Mexican-style sandwiches, tacos, and burritos in Shanghai.

Love Sushi (瑷鮨) is an omakase restaurant at Plaza 66 in Jing'an, helmed by chef Ma Shifu, a 20-year veteran.

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